About:

The 703 Bib Soft-Serve Ice Cream Machine possess all you could want in a customer friendly, top range, latest generation, frozen dessert machine. It’s electronic system grants a perfect structure, providing instant and accurate consistency control.

The 703 Bib’s patented peristaltic pump transfers the ice cream / frozen dessert mix and air from the tank through the compression tube, granting a high increase in volume, high productivity, and easy maintenance. It also allows the user to treat dense mixes.

Advantages:

• Cleaning Once a Month – Certified procedure to clean the soft unit without disassembling most of the parts (check local codes).
• Peristaltic Pump – High efficiency and high increase in volume are granted. The pump is easy to assemble and reduces all consumption; it only works when you need it!
• Free Dialog System – State-of-the-art solution. The 703 Bib Soft Serve provides real-time support, checks and changes the parameters of the machine, and updates the software automatically.
• 3x Beater – Top performance both with soft ice cream and frozen dessert production.
• Spigot – Self closing option
• Refrigerated Cabinet – The 703 Bib Soft Serve has only a few parts, making it easy to access.